Tuesday, March 8, 2011
Move for Your Mood


by Lisa Beach, PhD, CHES
We’ve all heard that if you exercise, you will improve your mood. But do you know why?
The obvious and well known answer first:
When you move and exercise, your body sends and receives the signal to secrete endorphins. These amino acid peptides reduce pain and enhance pleasure. Neurotransmitters, serotonin and norepinephrine, are also released—the same things that many anti-depressant medications aim to increase in the brain.
The less obvious answer:
Rather than fighting our way through life, we can benefit from surrendering to it. Let’s imagine you are stressed out, intensely focused on your work/obsessions/addictions/flaws/pressures, and there is a pattern of stress-chemical release, muscular tension, shallow breathing, self-talk, thought processes, and negative neural responses in action (and re-action). Life keeps happening, and you automatically practice responding in a certain way. Pretty soon, you’re reacting on autopilot, and your tense stress-y response is just automatic.
How can you break the cycle?
Move! Get chaotic! Dance. Do Tai Chi, yoga, walk, swim, jog…jump up and down on one foot (run like Phoebe through Central Park!). It doesn’t really matter what you do—just move.
As Jim Gordon of the Center for Mind Body Medicine says, “Through effort comes ease; through chaos, order and simplicity; through will, surrender.”
I like to think of it like this:
- Feel stressed, stuck, anxious, tense, overworked, blah, or just too serious (any negative emotion that is something you don’t want, but have trouble changing).
- Create chaos in the body (break the patterns!)—It’s like hitting the reset button.
- Chemical and physical relaxation follows in the body.
We’re creatures of habit, mostly habits we’ve developed over time and don’t feel like we have much control over. Trying to force ourselves to relax by using only our thoughts and intention is difficult and doesn’t always work. But we all have the ability to create a little physical chaos—which can lead to a major case of relaxation!
What can you do to actively relax today?!
Saturday, March 5, 2011
Super Spice: Turmeric!


by Lisa Beach, PhD, CHES
With a warm peppery, bitter flavor, boasting hints of orange and ginger, this super duper spice has a lot to offer to your health and your taste buds!
With a warm peppery, bitter flavor, boasting hints of orange and ginger, this super duper spice has a lot to offer to your health and your taste buds!

Most people associate turmeric with curry, but it can be used for other things too. Turmeric comes from the Curcuma Longa root and the orange-y yellow-y color comes from a substance in it called Curcumin. Turmeric is high in many important nutrients and is primarily known for its anti-inflammatory properties. It is a good source, of vitamin B6, potassium, and fiber, and is a super source of iron and manganese. In fact, it has been shown to have effects as potent as those of ibuprofen and other anti-inflammatory pharmaceuticals—without the negative side effects in the body!
Turmeric aids significantly with the following conditions:
Crohn’s Disease
Ulcerative Colitis (and other bowel conditions)
Rheumatoid Arthritis
Cystic Fibrosis (!)
Cancer Prevention
Inhibits cancer metastasis and cell growth
Cardiovascular protection (specifically: lowers cholesterol)
Protects against Alzheimer’s disease
When you’re buying turmeric, try to select organic varieties of it, and before you run to the grocery store chain, check out ethnic stores where the turmeric is likely to be more fresh and not irradiated (you don’t want irradiated spices!). Don’t buy Curry—make sure it’s Turmeric!
Store it in a cool dry place in a tightly sealed container.
Now…what the heck do you do with Turmeric!?
Anything you want!
Be creative—add it to your cooked veggies, like cauliflower and green beans, and even fruits like sautéed apples.
Make a dip (or add some turmeric to a dip you have purchased). Turmeric goes especially well with onions. You could take a vegan (or olive oil) mayonnaise and add onion (or onion powder), sea salt, black pepper and turmeric for a yummy raw veggie dip. Try it and let me know what you think!
Thursday, March 3, 2011
Open Sesame!


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Lisa K. Beach, Ph.D. Lately, I've been on somewhat of a sesame bender! |
I have a strong affinity to Sesame Street stemming from my most enjoyable childhood mornings with my sister, and lately my nephew and I have been enjoying some of the classic episodes on DVD together. I recently learned that cookies are now a “sometimes snack” for Cookie Monster, but maybe if he added some sesame seeds to them (and upgraded the fat and sugar parts of his recipes), he could have them more often—it works for me!
In addition to my fondness for Sesame Street, I also happen to really like the taste of the sesame seed. Many Americans only associate sesame seeds with the ol’ sesame seed bun (two all beef patties, and so on). Recently, when I was asked about how to increase the calcium intake of a lactose intolerant child, promoting the calcium content of the sesame seed felt like an important idea to follow through on.
Sesame seeds are tasty and mild—and they’re even pretty cheap!
Sesame seeds:
High in manganese, copper, iron, calcium, phosphorus, B1, fiber, lignans, and zinc, Omega-6 fatty acids
These things help with: bone health, cholesterol, rheumatoid arthritis, PMS, some menopausal symptoms (like sleep problems), colon cancer prevention, osteoporosis, migraines, vascular health…and more.
An important aspect to note: You should try and consume unhulled sesame seeds as they yield much higher nutrient levels (especially calcium!).
You can buy a bag of unhulled sesame seeds. Here's an example from Arrowhead Mills, but there are many other brands too.
Sesame seeds have a very mild flavor and subtle (often unnoticeable) crunch.
Here are my ideas of what you can do with them to boost your nutrient intake:
Sprinkle on salad
Sprinkle on cereal
Sprinkle inside a sandwich
Add to hummus (Tahini is sesame seed paste, but is often made with hulled seeds, so check this before you buy/make it!)
Top any appetizer such as crackers and cheese, nut butter snacks, and more
Add to smoothies
Add to bread, cookie, or muffin batter
Sprinkle on cooked veggies (like broccoli)
Sprinkle on cereal
Sprinkle inside a sandwich
Add to hummus (Tahini is sesame seed paste, but is often made with hulled seeds, so check this before you buy/make it!)
Top any appetizer such as crackers and cheese, nut butter snacks, and more
Add to smoothies
Add to bread, cookie, or muffin batter
Sprinkle on cooked veggies (like broccoli)
Here’s what I did today:
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Celery, hummus, and sesame seeds! |
One caution to note: If you have a condition called Hypercalciuria, you’re already tracking your oxalate intake, and you should know there is a small amount in unhulled sesame seeds.
Sunday, February 27, 2011
Why Eggs Rule!


As I was looking through my kitchen, I wanted to find a food that not only had a high percentage of vitamins and minerals, but also could be useful in weight management and helping with satiety. It was a quick search, as I just had to open my refrigerator and pull out a carton of organic eggs.
I have been inspired to eat eggs as a protein source since I first saw the movie "Rocky" and watched Sylvester Stallone gulp down 5-6 raw eggs in one quick swoop. (Surprisingly, as a young teenager, I actually gulped down a good amount of raw eggs myself and did not get Salmonella or even a bellyache.) *Please Note- I do not recommend this as I was a typical head strong teenager with little common sense and raw eggs can cause Salmonella.
That being said, I still consume eggs every week. I probably eat on average 8-12 eggs a week because they are easy to prepare, tasty and still a very good source of protein. One large egg contains approximately 6 grams of protein with only 70 calories and is loaded with vitamins and minerals. Eggs are a good source of selenium, Vitamin D, biotin and choline.
Choline deficiency is very common in the United States and choline has been found to be beneficial for liver health and the nervous system as well as helping to lower inflammation. Eggs have also been found to be beneficial for eye health as they contain the flavonoids lutein and zeaxanthin, which are both potent antioxidants for preventing macular degeneration and cataracts.
Finally, eggs are not a threat to cholesterol levels and are actually being found to be heart protective. Study after study now confirms that eating 2-3 eggs a day does not raise cholesterol and that eggs are actually heart protective. (I had my own cholesterol checked last year and it was a healthy 174 with my HDL cholesterol at high level of 60. ) So go out and eat some eggs. My favorite ways to prepare eggs are boiling, deviled or making various omelets with vegetables.
I have been inspired to eat eggs as a protein source since I first saw the movie "Rocky" and watched Sylvester Stallone gulp down 5-6 raw eggs in one quick swoop. (Surprisingly, as a young teenager, I actually gulped down a good amount of raw eggs myself and did not get Salmonella or even a bellyache.) *Please Note- I do not recommend this as I was a typical head strong teenager with little common sense and raw eggs can cause Salmonella.
That being said, I still consume eggs every week. I probably eat on average 8-12 eggs a week because they are easy to prepare, tasty and still a very good source of protein. One large egg contains approximately 6 grams of protein with only 70 calories and is loaded with vitamins and minerals. Eggs are a good source of selenium, Vitamin D, biotin and choline.
Choline deficiency is very common in the United States and choline has been found to be beneficial for liver health and the nervous system as well as helping to lower inflammation. Eggs have also been found to be beneficial for eye health as they contain the flavonoids lutein and zeaxanthin, which are both potent antioxidants for preventing macular degeneration and cataracts.
Finally, eggs are not a threat to cholesterol levels and are actually being found to be heart protective. Study after study now confirms that eating 2-3 eggs a day does not raise cholesterol and that eggs are actually heart protective. (I had my own cholesterol checked last year and it was a healthy 174 with my HDL cholesterol at high level of 60. ) So go out and eat some eggs. My favorite ways to prepare eggs are boiling, deviled or making various omelets with vegetables.
Friday, February 25, 2011
Just Do It?


by Carmin Iadonisi, N.D, E.P.
Adjunct Professor, School of Health Sciences
As I was thinking about what to write for this blog, I always go back to the behavior change technique known as "shaping". Basically this process involves making small, achievable changes to get to your long-term goal.
Let's look at someone who wants to start working out. Mainstream marketing would have you believe that you can "Just Do It." and off you go getting into shape. The reality is less than 50% of adults even participate in any daily physical activity, so maybe there are a few small changes needed prior to starting an exercise program.
Sometimes the first goal for a person should not be to start exercising, but to just get to the gym. Getting to the gym for some people can be the most difficult part.- My students sometimes laugh at this as a first goal, but think about it. How many steps does it take to get to the gym? First, the person has to make time in their schedule. Try to find a regular interruption free time that works. Are mornings better or afternoons? Next, the person has to find a gym that has the right atmosphere and also works with their budget. Is the gym overly crowded at the time you want to work out and does it have the right equipment needed for working towards your goals?
After you decide the place to workout, then you have to check and see if you have workout clothes? Are your sneakers worn out? Do your workout clothes still fit or do you need to go shopping? What about other fitness "stuff" to help you reach your goals- such as a workout journal, your iPod with motivating workout music, a watch or even a heart rate monitor?
Finally, do you prefer to work out alone or do you do better with a workout partner? If you do need a partner, now you have to see if your schedule works with that person. Once that is set up, you are now set to go to the gym. Pat yourself on the back, because you have already overcame many hurdles to start exercising regularly.
Saturday, February 19, 2011
The Nutrition Source


Today I’d like to share another one of my favorite websites: The Nutrition Source
This website was created by the Nutrition Department at the Harvard School of Public Health. If you want the best and most recent information on nutrition, this is the spot. Their site is packed full with tips for healthy eating. The information they provide is user friendly. The resources on this website range from quick tips for eating right to in-depth information about individual nutrients.
Click here to see 10 easy steps to follow for eating right:
Click here to access an A to Z index of nutrition topics:
Click here to read about the Harvard School of Public Health’s very own food pyramid. A food pyramid that is based on the latest and best science:
As you can see, the Nutrition Source is an awesome resource. Add it your favorites today!
Nancy Silva, ND
Faculty, Health and Wellness Department
Kaplan University
Thursday, February 17, 2011
Let's Move


This week I’d like to talk about a couple of my favorite websites. First one up: Let's Move
This website is part of a nationwide initiative to promote healthy choices, improve the quality of food in schools, increase access to healthy food, and so much more!
In particular, the Let’s Move campaign is raising a fight against the obesity epidemic in America. According to a national survey of health behaviors and nutrition, 66 percent of American adults are considered overweight or obese, with obesity rates alone in excess of 32 percent (Donatelle, 2009). Take a look at these CDC images to see how this epidemic has grown over the past 20 years:
This CDC graphic is a bit surprising and shocking isn't it?! Why has this happened? In part this is due to changes in pattern of food consumption. For instance, caloric intake: “In total, we are now eating 31 percent more calories than we were forty years ago–including 56 percent more fats and oils and 14 percent more sugars and sweeteners” (Let’s Move, 2010).
Lack of exercise can also take part of the blame: Data from the National Health Interview Survey shows that four in ten adults in the United States never engage in any exercise, sports, or physically active hobbies in their leisure time. (Donatelle, 2009)
In addition, technology has certainly changed the way we spend our time: The average American child spends more than 7.5 hours a day watching TV and movies, using cell phones and computers for entertainment, and playing video games (Let’s Move, 2010).
The Let’s Move campaign is addressing these problems on multiple levels. Their website has a wealth of information about nutrition and physical activity with simple steps to take action. The resources on this sight are abundant and easy to use. They even include tools for getting involved in the campaign and spreading the word in your community.
Here’s an example:
As you can see, the Let’s Move campaign includes everyone. Honestly, I just can’t say enough about this excellent campaign! Please check it out today and spread the word:
Nancy Silva, ND
Faculty, Health and Wellness Department
Kaplan University
References
Donatelle, R. (2009). Health: The basics (8th ed.). San Francisco: Pearson Benjamin Cummings.
Let’s Move. (2010). Learn the Facts. Retrieved December 27, 2010, from http://www.letsmove.gov/
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